Burrata Caprese Sandwich

Steps

1. 1Roast the tomato confit25 min

   Place cherry tomatoes and garlic cloves in a baking dish. Drizzle with olive oil and season with salt and pepper. Roast until tomatoes are soft and caramelized, about 25 minutes.

   Cherry tomatoGarlicOlive oilSaltBlack pepper
2. 2Make the pesto

   In a mortar and pestle, crush basil, garlic, salt, and olive oil until you have a smooth green paste.

   You can also use a food processor if you prefer.

   BasilGarlicSaltOlive oil
3. 3Prepare the baguette

   Slice the baguette in half lengthwise and lightly toast if desired.

   Baguette
4. 4Spread the pesto

   Spread the basil pesto evenly on both halves of the baguette.

5. 5Layer the arugula

   Place fresh arugula leaves on the bottom half of the baguette.

   Arugula
6. 6Add the burrata

   Tear the burrata into pieces and place over the arugula.

   Burrata
7. 7Top with tomato confit

   Spoon the roasted cherry tomatoes over the burrata. Drizzle with balsamic glaze.

   Cherry tomatoBalsamic glaze
8. 8Assemble and serve

   Place the top half of the baguette on the sandwich and cut in half to serve.

   Enjoy while the tomatoes are still warm.