Air Fryer Salmon & Feta Pasta

Steps

1. 1Arrange ingredients in air fryer

   Place the salmon fillet in the air fryer basket. Add the feta block, cherry tomatoes, spinach, and garlic around it. Season with salt, pepper, oregano, and chilli flakes.

   Arrange the ingredients so the salmon and feta have good airflow for even cooking.

   SalmonFetaSpinachGarlicCherry tomatoChili pepperBlack pepperOregano
2. 2Air fry the salmon and vegetables20 min

   Air fry at 200°C for 15-20 minutes until the salmon is cooked through and the tomatoes are softened.

   Check the salmon at 15 minutes; it should flake easily with a fork when done.

   SalmonFetaCherry tomato
3. 3Cook the pasta

   Meanwhile, cook the pasta according to package instructions until al dente. Drain, reserving a splash of pasta water.

   The starchy pasta water will help create a creamy sauce when mixed with the feta.

   Pasta
4. 4Mix everything together

   Add the cooked pasta to the air fryer basket. Break up the salmon and feta, then toss everything together until the feta melts into a creamy sauce. Add a splash of pasta water if needed to loosen the sauce.

   The residual heat from the air fryer will help melt the feta into a silky coating.

   SalmonFetaPasta
5. 5Serve

   Divide between bowls and serve immediately.