Braised turkey pieces

Method

1. 01
   Step 1Heat the oil

   Heat olive oil in a large pan over medium heat.

   Olive oil
2. 02
   Step 2Add the peppers

   Add chopped red and green bell peppers to the pan.

   Bell pepper
3. 03
   Step 3Add the turkey

   Add turkey pieces to the pan.

   Turkey
4. 04
   Step 4Add aromatics and seasoning

   Add chopped onion, sliced green onion, minced garlic, salt, and black pepper to the pan.

   OnionScallionGarlicSaltBlack pepper
5. 05
   Step 5Cover and cook

   Cover the pan and let cook until turkey is tender and vegetables are softened.

6. 06
   Step 6Add milk and cream

   Pour in milk and heavy cream, stir to combine.

   MilkHeavy cream
7. 07
   Step 7Simmer the sauce

   Bring to a gentle simmer and cook until the sauce thickens slightly.

8. 08
   Step 8Serve

   Serve hot with crusty bread or over rice.

   Note

   Great for dipping bread into the creamy sauce.