Crispy Chicken Caesar Pizza Sandwich
Folded pizza dough stuffed with crispy chicken and Caesar salad
Steps
- 1Bread the chicken
Set up three shallow dishes: one with flour, one with beaten eggs, and one with breadcrumbs. Season the chicken breast with salt and pepper. Dredge each piece in flour, dip in beaten eggs, then coat thoroughly with breadcrumbs.
Chicken breastBread crumbsEggAll-purpose flourSaltBlack pepper - 2Fry the chicken
Heat vegetable oil in a pan to medium-high heat. Fry the breaded chicken until golden brown and crispy on both sides, and cooked through. Remove and drain on paper towels.
The chicken should reach an internal temperature of 165°F (74°C)
Vegetable oilChicken breast - 3Prepare the pizza dough
Roll out the pizza dough into an oval or rectangular shape. Brush one side lightly with olive oil.
Pizza doughOlive oil - 4Grill the dough
Place the pizza dough on a hot grill or grill pan, oiled side down. Grill until charred and marked, then flip and grill the other side briefly.
Pizza dough - 5Assemble the sandwich
Spread Caesar dressing on the grilled pizza dough. Place the crispy chicken on one half. Top with romaine lettuce dressed with more Caesar dressing. Fold the dough over to create a sandwich.
You can add parmesan cheese for extra Caesar flavor
Caesar dressingChicken breastRomaine lettuce - 6Serve
Cut the sandwich in half if desired and serve immediately while the chicken is still crispy.





