One Pot Shrimp Pasta

Steps

1. 1Sauté garlic and shrimp

   Heat olive oil and butter in a large pot or deep pan. Add minced garlic and cook until fragrant. Add shrimp, season with salt and pepper, and cook until pink on both sides. Remove shrimp and set aside.

   GarlicBlack pepperSaltButterShrimpsOlive oil
2. 2Cook the pasta8 min

   In the same pot, add the spaghetti and pour in enough water or stock to cover the pasta. Bring to a boil and cook, stirring occasionally, until the pasta is nearly al dente and most of the liquid has been absorbed.

   Stir regularly to prevent sticking

   SpaghettiStock
3. 3Add cream and cheese

   Lower the heat and stir in the heavy cream and grated parmesan cheese. Mix until the sauce is creamy and well combined.

   Heavy creamParmesan
4. 4Return shrimp and finish

   Add the cooked shrimp back to the pot and toss everything together. Adjust seasoning with salt and pepper. Garnish with fresh herbs and serve immediately.

   SaltShrimpsFresh herbsBlack pepper