Cheesesteak bowl

Steps

1. 1Crush the garlic

   Peel and crush the garlic cloves until finely minced.

   More surface area means more flavor release.

   Garlic
2. 2Sauté the garlic

   Heat a pan over medium-high heat and sauté the garlic with sesame seeds until fragrant.

   GarlicBlack sesame seeds
3. 3Cook the mushrooms

   Add the mushrooms to the pan and cook until browned and tender.

   Mushroom
4. 4Sauté the peppers

   Add the sliced red bell pepper and green onions to the pan and sauté until softened and slightly caramelized.

   Bell pepperScallion
5. 5Make the cheese sauce

   In a saucepan, heat the milk over medium heat. Season with salt and hot sauce to taste. Add the cheese and whisk until smooth and creamy.

   Adjust the hot sauce to your preferred spice level.

   MilkSaltHot sauceCheese
6. 6Assemble the bowl

   Layer the beef, sautéed vegetables, and a generous pour of cheese sauce over a base of cooked rice or your preferred grain.

   Serve immediately while hot.

   BeefMushroomBell pepperScallionCheese