One Pot Shrimp Pasta

Steps

1. 1Sauté garlic and tomatoes

   Heat olive oil in a large pan over medium heat. Add minced garlic and cherry tomatoes, sautéing until the tomatoes start to soften.

   Olive oilGarlicCherry tomato
2. 2Add shrimp

   Add the shrimp to the pan and cook until they turn pink and are almost fully cooked through.

   Shrimps
3. 3Cook the pasta

   Add the dry pasta directly to the pan along with water. Bring to a boil, then reduce to a simmer, stirring occasionally until the pasta is cooked and most of the liquid has been absorbed.

   Stir frequently to prevent sticking since you're cooking the pasta in the pan.

   SpaghettiWater
4. 4Stir in cream

   Pour in the cream and stir to combine, creating a creamy sauce that coats the pasta and shrimp.

   Heavy cream
5. 5Season and garnish

   Season with salt and black pepper to taste. Garnish with fresh chopped parsley or basil before serving.

   Basil works well if you prefer a slightly sweeter herb note.

   SaltBlack pepperParsley