Guston

Chocolate Cloud Bread

A fluffy sweet treat for calorie-conscious dessert cravings

Matt West | ONLINE FITNESS COACHMatt West | ONLINE FITNESS COACH
BakingDessertSnackHigh-ProteinSweet ToothQuick & Easy#cloud-bread#low-calorie#protein-dessert

Steps

  1. 1Mix egg whites

    Add egg whites and sweetener/flavour drops to a bowl.

    Vanilla extract works too if you prefer it

    EggSweetener
  2. 2Beat to soft peaks8 min

    Using an electric mixer, beat on high for around 8 minutes until soft peaks form.

  3. 3Fold in protein powder

    Carefully fold through the chocolate protein powder.

    Protein powder
  4. 4Pour into dish

    Pour into a lined oven-safe dish.

  5. 5Bake until set11 min

    Bake at 180°C (350°F) for 10 to 12 minutes.

  6. 6Serve immediately

    Eat immediately while fluffy.

    Best enjoyed fresh from the oven while still cloud-like